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The Prairie Garden
by The Prairie Garden
March 6, 2017

It is an exciting time to be a prairie (or Canadian) gardener.

A remarkable potpourri of herb and spice plants are available these days, and gardeners are breaking the bounds of our northern climate growing amazing, diverse selections.

The upcoming Prairie Garden book is dedicated to this goal: connecting gardeners with local information on how to successfully grow everything from culinary classics right on through to exotic spices such as ginger, allspice and even potted cinnamon trees. Local gardeners will love the prairie-centric voice of our contributing authors who intimately understand that info about herbs is all-too-often covered in warmer climate terms... and that is just frustrating.

The plants highlighted in the newest Prairie Garden book reflect a wide range of fragrance, flavors and uses, and our contributors offer an inspiring look at the many ways that herbs and spices weave into our lives. This year’s book also features a comprehensive herb and spice compendium with full color pictures and prairie-specific growing details. Gardens across the prairies (and Canada) are going to be seasoned to perfection this spring!

Drop by the Prairie Garden booth at Canada Blooms and discover information that is important not just for the Priarie Garden but for gardens across Canada.

Enter for your Chance to win a copy of Prairie Garden's Herbs and Spices by clicking below.

http://canadablooms.com/contests/?utm_source=epic48&utm_medium=email&utm_campaign=12666

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