Living With Herbs
"My life evolves around herbs," writes Jo Ann Gardner. "Every gardener will benefit from her intimate knowledge of herbs and their histories, growing needs, and uses in the kitchen and home. Included in this practica guide is planting, care and propagation indoors, outdoors and in containers, harvesting, drying, and preserving, two dozen ways to use herbs in the home, landscaping with herbs, with plans for a harvest bed, rose garden and other theme gardens and the growing needs and unique uses of over 90 herbs, along with favourite recipes." A personal review by Donna Dawson

Nimbus Publishing

ISBN 1-55109-188-7


Review - by Jodi DeLong

In the last number of years many gardeners have ‘gotten into herbs’ both for culinary and medicinal uses and as wonderful accents in garden design. Cape Breton gardener and writer Gardner has compiled her herbal wisdom into one easy-to-use manual on herb growing and uses.

From planting to harvesting, from use in landscaping to creating aromatherapy oils and sharing cooking recipes, Gardner flavours her writing with personal anecdotes and delectable humour as she regales the reader with her accounts of herb farming with her husband Jigs.

If you’ve never thought to turn a car tire inside-out to use as a planting urn, be prepared for this and other wonderful ideas. You may find yourself making angelica candy, creating a herbal knot garden, or finding a new appreciation for dandelions (which are great in salads or as pot greens). Gardner makes herb gardening not so much a profession or avocation as a vital part of her personality.

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